Whey Protein ice cream

Ingredients

Ice cream

• 8 large Strawberries.
• 1 Cup (tea) of whey Vanilla flavor proteim.
• 1/2 Cup (tea) of water.
• 1 spoon (soup) of sweetener.
• 3 Eggs.

Coverage

• 1 Cup (tea) of water.
• 4 tablespoon cocoa powder soluble without sugar.
• 3 tablespoon brown sugar.

M odo of preparation

1. Before starting to prepare the recipe, freeze the strawberries. wash and chop them.
2. separate the egg whites from egg yolks and beat in a bowl.
3. Beat in a blender on low speed the clear eggs beats and the chopped strawberries, to obtain a consistent and creamy substance.
4. As pounding, go added to little the whey protein do the same with the sweetener.
5. Leave in the freezer for 12 hours, if you think it's necessary to hit the Blender again until the appearance of the ice cream.

SYRUP

1. In a pan place all ingredients and stir over medium heat until raise boil.
2. Until a reduction.
3. Take the refrigerator for 20 minutes.

Two ways to serve